Friday, November 19, 2010

Smoked Sausage with Pasta

Ingredients

  • 4 ounces uncooked angel hair pasta
  • 1/2 pound reduced-fat smoked turkey sausage, cut into 1/2-inch slices
  • 2 cups sliced fresh mushrooms
  • 2 garlic cloves, minced
  • 4 1/2 teaspoons minced fresh basil
  • 1 tablespoon olive or canola oil
  • 1 cup julienned, seeded, plum tomatoes
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper

Directions

  1. Cook pasta according to package directions. Meanwhile, in a large nonstick skillet, saute the sausage, mushrooms, garlic and basil in oil until mushrooms are tender. Drain pasta; add to the sausage mixture. Add the tomatoes, salt and pepper; toss gently. Heat through.

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