Karen's Pasta Bake

INGREDIENTS:

1 lb ground sausage

1/2 box Penne Pasta

1/2 box Rigatoni Pasta

1/2 box Shells

3/4 lbs pork sausage

1 pkg pepperoni

1 green pepper

1 small onion

2 cups fine mozzarella cheese

1 jar spaghetti sauce

Mushrooms (optional)

DIRECTIONS:

1. Preheat oven to 375 degrees

2. Cook pasta per box directions, drain and put into a 9 x 13 inch dish

3. Saute green pepper and onion (and mushrooms) in with sausage while browning it

4. Mix meat mixture with pasta

5. pour spaghetti sauce over and stir till everything is coated.

6. place pepperoni in a single layer over the top, coat with cheese

Refrigerate or freeze till needed (thawing first)

Bake for 35 minutes