Boiled Peanut Hummus

Makes: 1 cup | Total Time: 25 min

INGREDIENTS:

1 cup shelled boiled peanuts

2 Tbsp. chopped fresh cilantro

2 Tbsp. fresh lime juice

2 Tbsp. peanut butter

1 1/2 tsp hot sauce

1 tsp. minced fresh garlic

1/4tsp. ground cumin

2 Tbsp. olive oil

1 Tbsp. toasted sesame seeds

Process first 7 ingredients in a food processor until coarsely chopped, stopping to scrape down sides. With processor running, pour olive oil through food chute in a slow, stead stream, processing until mixture is smooth. Stir in up to 5 Tbsp. water, 1 Tbsp. at a time, for desired consistency. Stir in sesame seeds. Serve with rice crackers, vegetable strips.

from Southern Living February 2011 p.90