1 12 oz can frozen lemonade concentrate (thawed)
1 cup sugar
8 cups water
2 quarts brewed tea (unsweet)
1 tbsp almond extract
1 tbsp vanilla extract
Mix all together, water last. Either freeze to a slush or pour over ice.
Note: can also pour part into a bunt pan and freeze to make a ring and then keep the rest in the fridge to cool.
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